American Journal of Environmental Engineering
p-ISSN: 2166-4633 e-ISSN: 2166-465X
2013; 3(2): 85-94
doi:10.5923/j.ajee.20130302.01
Samuel E. Agarry, Mujidat O. Aremu, Olufunmilayo A. Aworanti
Biochemical Engineering and Biotechnology Laboratory, Department of Chemical Engineering, Ladoke Akintola University of Technology, Ogbomoso, Nigeria
Correspondence to: Samuel E. Agarry, Biochemical Engineering and Biotechnology Laboratory, Department of Chemical Engineering, Ladoke Akintola University of Technology, Ogbomoso, Nigeria.
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This study investigated the feasibility of naphthalene contaminated soil remediation using vegetable oil. Batch experiments were performed to test the desorption efficiency of palm kernel oil, coconut oil and used cooking oil in naphthalene removal from contaminated soil, the effect of initial naphthalene concentration on desorption efficiency of the oils and to test the mass transfer behaviour of naphthalene from soil to oil. An empirical model was employed to describe the kinetics of naphthalene desorption and to predict equilibrium concentrations of naphthalene in oil. Naphthalene containing oil was regenerated using coconut shell-derived activated carbon. The results showed that between 87.3% and 99% of naphthalene was respectively removed by palm kernel oil, coconut oil and used cooking oil from 50 to 150 mg kg-1 naphthalene contaminated soils in 6 h. The mass transfer rate coefficient for desorption of naphthalene from contaminated soil generally increased with increase in the initial naphthalene concentration in the soil. The feasibility of oil regeneration showed that more than 60% naphthalene was removed by coconut shell derived-activated carbon. These results indicated that the palm kernel oil, coconut oil and used cooking oil has a promising solubilization capacity for the remediation of naphthalene contaminated soils.
Keywords: Naphthalene, Soil Remediation, Solubilization, Vegetable Oil, Mass Transfer
Cite this paper: Samuel E. Agarry, Mujidat O. Aremu, Olufunmilayo A. Aworanti, Soil Washing Remediation of Soil Artificially Contaminated with Naphthalene: Evaluation of Palm Kernel Oil, Coconut Oil and Waste Cooking Oil as Solubilization Agents, American Journal of Environmental Engineering, Vol. 3 No. 2, 2013, pp. 85-94. doi: 10.5923/j.ajee.20130302.01.
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![]() | (1) |
is the naphthalene concentration of the oil phase at time
is the lumped mass transfer coefficient,
is the equilibrium oil-phase concentration and
is the contact time with oil. In this study, mass transfer theory was used to derive first-order mass transfer coefficients and equilibrium oil phase concentration by fitting the data to Eq. (1). Fitting of the data to the equation was achieved using a non linear curve fitting of MATLAB 7.0 software package.![]() | Figure 1. Percentage removal of naphthalene by vegetable oil as a function of initial naphthalene concentration |
) and mass transfer coefficients (
) at different initial naphthalene concentrations were obtained. The mass transfer rate coefficients of naphthalene desorption and the oil phase equilibrium concentration of naphthalene are presented in Table 2. The correlation coefficient of naphthalene (
) at different initial concentration is highly significant and varied between 0.95 and 0.99 (Table 2). The results in Table 2 showed that mass transfer rate coefficient generally decreases and the oil phase equilibrium concentration increases with increased initial naphthalene concentration in the soil. Gong et al. [32] have reported a decrease in mass transfer coefficient in the dissolution of polycyclic aromatic hydrocarbons (anthracene, phenanthrene and fluoranthene) by sunflower oil when oil/soil ratio was increased from 1:1 to 2:1.![]() | Figure 2. Dissolution rates and first-order model fitted curves of naphthalene in coconut oil. The circles denote the experimental data and the solid lines are the model fitting curves |
![]() | Figure 3. Dissolution rates and first-order model fitted curves of naphthalene in palm kernel oil, The circles denote the experimental data and the solid lines are the model fitting curves |
![]() | Figure 4. Dissolution rates and first-order model fitted curves of naphthalene in used cooking oil, The circles denote the experimental data and the solid lines are the model fitting curves |
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![]() | Figure 5. Naphthalene regeneration from palm kernel oil, coconut oil and used cooking oil |